In 100 g (Grams) of Artichokes, (globe or french), frozen, unprepared there is 0.004 g of 14:0 tetradecanoic, myristic, common saturated fatty acid.

package package (9 oz) grams (g) kilograms (kg) 100 grams (g) ounce pound

Artichokes, (globe or french), frozen, unprepared

Artichokes, (globe or french), frozen, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Artichokes, (globe or french), frozen, unprepared are listed below.

Water	88.59 g	88.59	g
Energy (calorie)	38 kcal	38	kcal
Energy (joule)	158 kJ	158	kJ
Protein	2.63 g	2.63	g
Total lipid (fat)	0.43 g	0.43	g
Ash	0.6 g	0.6	g
Carbohydrate, by difference	7.75 g	7.75	g
Fiber, total dietary	3.9 g	3.9	g
Calcium, Ca	19 mg	19	mg
Iron, Fe	0.5 mg	0.5	mg
Magnesium, Mg	27 mg	27	mg
Phosphorus, P	58 mg	58	mg
Potassium, K	248 mg	248	mg
Sodium, Na	47 mg	47	mg
Zinc, Zn	0.32 mg	0.32	mg
Copper, Cu	0.054 mg	0.054	mg
Manganese, Mn	0.243 mg	0.243	mg
Selenium, Se	0.2 µg	0.2	µg
Vitamin C, total ascorbic acid	5.3 mg	5.3	mg
Thiamin	0.058 mg	0.058	mg
Riboflavin	0.14 mg	0.14	mg
Niacin	0.86 mg	0.86	mg
Pantothenic acid	0.188 mg	0.188	mg
Vitamin B-6	0.082 mg	0.082	mg
Folate, total	126 µg	126	µg
Folic acid	0 µg	0	µg
Folate, food	126 µg	126	µg
Folate, DFE	126 µg	126	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	8 µg	8	µg
Retinol	0 µg	0	µg
Vitamin A, IU	154 IU	154	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total saturated	0.099 g	0.099	g
12:0 dodecanoic, lauric fatty acid	0.004 g	0.004	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.004 g	0.004	g
16:0 hexadecanoic, palmitic fatty acid	0.082 g	0.082	g
18:0 octadecanoic, stearic fatty acid	0.008 g	0.008	g
Fatty acids, total monounsaturated	0.012 g	0.012	g
18:1 undifferentiated	0.012 g	0.012	g
Fatty acids, total polyunsaturated	0.179 g	0.179	g
18:2 undifferentiated	0.13 g	0.13	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.049 g	0.049	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg

Nutrients in Artichokes, (globe or french), frozen, unprepared